Too Much Sugar Makes You Dull, Alters Your Brain’s Ability To Learn & Remember Information – Study

While earlier research has revealed how too much sugar harms the body through its role in diabetes, obesity and fatty liver, this study is the first to uncover how the sweetener influences the brain.

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The Potential Benefits Of Xylose Sugar Derived From Coconut Shell

Coconut sugar derived from its sap is known to be a good alternative sweetener for diabetics because it has a low glycemic index of 35 compared to that of an organic sugar from cane (muscovado) which has a glycemic index of 50 and that of refined white sugar from cane which has a glycemic index of 80.

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