Improved Forage Is Key To Success In Livestock Industry

About 40 percent of the total value of agricultural output worldwide consists of meat, milk, eggs and fiber.

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Greener, More Nutritious Grass For Pasture And Turf Being Developed

Grass will be greener as British scientists predict that in this century new technology will result in better, greener and more nutritious grass that benefit the world’s farming community and those who use their products.

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