The introduction of Mono Sodium Glutamate (MSG) to the food industry as a flavor enhancer was phenomenal because it is almost found in all canned and frozen foods and predominantly used mostly in fast food and Chinese restaurants.
Dealing With Various Themes And Issues
The introduction of Mono Sodium Glutamate (MSG) to the food industry as a flavor enhancer was phenomenal because it is almost found in all canned and frozen foods and predominantly used mostly in fast food and Chinese restaurants.