A study conducted by the Food and Nutrition Research Institute (FNRI) of the Department of Science and Technology (DoST), showed that fruits’ slow glucose release when taken in, helped keep its sugar from affecting the sugar level of a person.
Contrary to what we know not only fatty foods caused heart disease and hypertension, but a new study has revealed that those in high simple carbohydrates diet are also at risk of the disease.
Children start to develop their personalities and a keen perception of their environment at an early age.
Losing weight is an enormous problem. It’s a gargantuan task to overcome. Obesity goes perennial and you see obese people in every walks of life.