Rice is a staple food for nearly half the globe and provides a fifth of all the calories humanity consumes.
staple food
The Multiple Benefits Of Quinoa – The Staple Food Of The Ancient Incas
The ancient Incas called quinoa as the ‘mother grain’ and it has been the staple food of millions of native inhabitants in the South American Andes since ancient times.
More Agricultural Investments Needed to Alleviate Hunger
The International Research Institute (IRRI) called for sustained global reinvestment in agriculture to cut soaring food prices that it said have made seventy five million more people hungry.
World Rice Price Increased As Supply Shrinks
Rice a staple food in Asian households has its price increased nearly fifty percent since the start of, 2008.